First Experience

We embarked on a trip with our camper. It is the first long trip towing it and it has been interesting so far.  We got into Tallahassee and it started raining so hard we had to pull over because we could no see 2 feet in front of us. We got to our hotel and let the kids swim. We decided to go get something to eat but it is kind of hard to pull a camper into a normal restaurant.  Fortunately, there was a little dive (so I thought at the time) next to our hotel.  We walked over and I honestly thought I was walking into a place that was kind of like Denny's. I figured we were going to get food fit enough to just fill our bellies. I got the surprise of the year. This place was quaint and pleasing. The environment was classic and the decor was dated a little but classic also. Roy had a blackened mahi that was out of this world and I had garlic blackened shrimp that was so good.  I had some of Roy's mahi and dipped it in the sauce that my shrimp were in and it was unbelievable. I just cannot believe we have not found this place before.  We have been coming to Tallahassee because my mother is from here and even though she is gone now I feel the need to stop to pay tribute to her. It just makes me feel close to her. I was so impressed with the food and the service (his name was Richard and request him if you go there) that I decided to talk to the manager about his food and offer my services as a food photographer.  It would be such an adventure to do this and I hope when we come back in July that I will have the opportunity to grant him some fine shots of their food. If you ever visit look this place up and go have this wonderful and joyful party in your mouth.